BETWEEN HEAVEN AND EARTH
In the heart of the Alps, a land of glaciers and rock which the Rhône river has with the ages transformed into fertile ground. Land of alpine alluviums, pure air, sun, warmth, cool evenings, all of which combine together to produce an exceptional terroir for fruit.
There is no better soil in which to grow Williams pears and Luizet apricots. The same soil is also home to apples, quinces, raspberries, plums, prunes and mirabelles.